Gaia Eco Certifications

ISO 9001 is a standard of standardization for a particular service or product. This management system aims to optimize processes and develop products more quickly, in order to satisfy customers. It can be applied in conjunction with other operating standards, such as: occupational health, environment and safety standards.

The term FSSC 22000 is an acronym for Food Safety System Certification, which is a certification (or standard) that aims to monitor and guarantee the production and distribution of food with safety and quality.

FSC® certification is a powerful economic tool for sustainable development and environmental management that fights deforestation, contributes to the responsible use of forest resources, promotes the maintenance or improvement of ecosystem services, such as water supply, carbon stock and values cultural activities, helps in the conservation and regeneration of natural forests and wildlife, respects the well-being, dignity and rights of workers, local communities and indigenous peoples, and adds great socio-environmental value to certified products.

The Yum! Brands is an American holding company in the food sector that controls, develops, franchises and licenses the fast-food chains KFC, Pizza Hut, Taco Bell and Wingstreet globally. The company is responsible for more than 50,000 restaurants located in 150 different countries. The audit carried out by the company is divided into guides, focusing on food safety criteria, in which approximately 450 items related to food safety are evaluated, and quality system, which is related to the quality of the physical, chemical and sensory parameters of the brand’s products.

Certified B Corporation is a global movement of companies that seek to combine profit with socio-environmental development. These are companies that are genuinely concerned about helping the world by taking into account the impact their actions have on the environment, their employees, customers and society in general.